Crema Classica Whole Bean Coffee

A balanced blend of premium Arabica and Robusta coffee beans, Crema Classica produces a rich crema and a velvety flavor profile of milk chocolate with nutty undertones and a caramelized sweetness. Grind these medium-roast coffee beans to your ideal consistency for espresso, Moka pot, pour-over, or your preferred brewing method.

About the Blend

Expertly roasted using time-honored Italian tradition, this medium-roast blend delivers an approachable yet bold flavor with notes of chocolate, nuts, and a caramelized sweetness. These premium coffee beans offer you versatility and control, so you can unlock the full potential of this balanced blend.

Flavor

Roast: Medium
Tasting Notes: Chocolate with nutty undertones and a caramelized sweetness
Intensity: Strong 8/10
Body: Full-bodied 8/10
Sweetness: High 9/10
Persistence: Long 9/10
Acidity: Low 5/10

Ingredients

- Premium Arabica and Robusta beans
- Origin: Africa, Vietnam, South America

Ideal for

Our medium roast whole beans are perfect for black and milk-based beverages:

• • Black coffee: Espresso, Ristretto, Lungo, Americano
  • With milk or creamer: Cappuccino, Latte, Flat White

FORMAT / SPECS

Our whole bean coffee is crafted to work seamlessly with most grinders and brewing methods. Each bag is sealed with a special one-way valve that locks in freshness, preserving the coffee's rich aroma and flavor for up to 24 months after roasting. These premium whole coffee beans give you the versatility and control to grind fresh and unlock the full potential of every bold, flavorful cup.

Compatibility

These Italian coffee beans work with any grinder and most brewing equipment, including (but not limited to):

• • Espresso machines
  • Drip coffee makers
  • Pour-over (Chemex, Hario V60)
  • French press
  • Moka pot
  • AeroPress
  • Cold brew
  • Turkish coffee

What's in the Box?

• • Each bag contains 2.2 lbs of Italian roasted coffee beans
  • Available in a single bag or a case of 6

Read More

Pandoro Tiramisu al Caffe Borbone (Crema Classica Recipe)